''Mozuku'' delivered from beautiful ocean of Okinawa.
It's low in calorie seaweed.
Okinawan Mozuku (a stringy seaweed) is a very popular product in Japan with its characteristic of thickness and sticky texture. You can enjoy Okinawan Mozuku as it is and can be enjoyed with various cuisine.
Dried Mozuku will be
25times in volume when
soaked in water.
Caution after opening.
Sore in a cool dark place or refrigerator
and please use as soon as possible after opening.
How to preserve
Left over Mozuku can be preserved in the refrigerator. If kept frozen in the freezer, possible to preserve it for a long time. |
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Dried Mozuku
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Dried Mozuku is a pure dried Okinawa mozuku, no presevatives were added. Dried mozuku will be reborn as natural mozuku and will be 25 times in volume, dipped in the water. It's good monywise. |
Detailed information is here ! (PDF DATA/4.4MB)
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Abundant seafood from the beautiful ocean of Okinawa.
We are now offering you high quality products from Japan to Hong Kong and Asia. We not only provide seafood products from Okinawa, which is surrounded by the fascinating ocean, but also high quality seafood products from mainland Japan.
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（１）Maguro(Tuna)/The most popular product. Perfect for sashimi(raw fish)
（２）Button Shell/Excellence flavor. Boiled it for sashimi and stir fried with butter.
（３）Scyllaridae (slipper lobsters)/Succulently sweet and perfect for soup broth.
（４）Mi-bai (Red/Black grouper)/ Steamed or grilled, a delicious, white meat fish. |
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Taishin Company Limited.
2-9-8, Irijima, Urasoe city, Okinawa Japan
TEL : +81 (0) 98-875-3050
E-mail : akamine@taishin-oki.co.jp |
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Detailed information is here ! (PDF DATA/3.7MB) |
Please check here when you
