| ・Pork(3 slices of pork, 5mm - 1cm thick) ・vegetable oil ・eggs(4) |
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Fry the sliced pork on the frying pan for both sides until they get crispy. |
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Remove the pork and put some vegetable oil on the pan.Put beaten egg and make fried egg. |
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Place the pork and egg in a plate. And it's ready! |
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