Crispy Pork and Eggs

Ingredients〔Serves 1〕
・Pork(3 slices of pork, 5mm - 1cm thick)
・vegetable oil
・eggs(4)
Directions:
Fry the sliced pork on the frying pan for both sides until they get crispy.
Remove the pork and put some vegetable oil on the pan.Put beaten egg and make fried egg.
Place the pork and egg in a plate. And it's ready!

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