

| ・Mozuku(50g) ・Egg(2) ・Dashi Stock(30ml) ・Soy sauce(1 Teaspoon) ・Mirin(1/2 Teaspoon) |
| Chop the Mozuku. | |
| Pour the seasoning into the mixed egg. | |
| Add an oil to a hot pan, pour ② into the pan and making an omelet at medium heat. | |
| Cut the omelet into small pieceis. |
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